Quinoa, Mixed - Raw - Organic 1550g
Lightly nutty in flavor, it can be added to both sweet, savory dishes, and as a side dish or in salads. It is extremely versatile and can easily replace pasta and rice. Most nutritional grain with 6000 years of history.
Benefits: Gluten-free. Excellent source of protein, 9 amino acids, high fiber, iron, lysine, magnesium, manganese, and riboflavin.
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